Army SOS Creamed Ground Beef

Army SOS Creamed Ground Beef
My aunt used to serve this to her husband, a retired Army colonel, and she
   said he never got tired of it! Prep Time: approx. 10 Minutes. Cook Time:
   approx. 20 Minutes. Ready in: approx. 30 Minutes. Makes 6 to 8 servings.
   Printed from All recipes, Submitted by Suzanne

1 pound ground beef
1/4 cup all-purpose flour
1 cube beef bouillon
3/4 teaspoon salt

1 pinch ground black pepper
2 1/4 cups milk
1/4 teaspoon Worcestershire sauce

Directions
1 Brown beef in a large skillet over medium high heat. Stir in flour, bouillon, salt and
   pepper. Saute all together for about 5 minutes or until flour is absorbed. Gradually stir in milk
   and Worcestershire sauce. Bring all to a simmer, stirring constantly. Cook until thickened,
   about 5 to 10 minutes. Serve hot!

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