Pumpkin Cinnamon Rolls
2/3 cup milk
4 Tbs butter
1 cup pumpkin
4Tbs.sugar
1tsp salt
2 beaten eggs
2Tbs yeast
4 cups flour
2/3 cup brown sugar
4Tbs,scanted, cinnamon

heat milk and butter,till butter is almost melted, in mixer bowl combine pumpkin,sugar,salt,add milk mixture, beat until well blended.beat in eggs ,yeast,and add 1/2 of the flour.Beat on low for 5 minutes.Add remaining flour and mix well. Dough will be soft. Put into greased bowl.grease top dough, cover and let set,rise 1 hour.Punch down, put on floured surface;knead a few times till smooth..
roll dough into rectangle, combine brown sugar,and cinnamon, sprinkle over dough. roll up, cut, put in pan. Let rise 30-40- minutes Bake @ 350ºF for 20 minutes.remove from pan immediately

Frosting

1/2 cup butter
1 cup brown sugar
1 Tbs milk
Cook one minute,cool to luke warm.

Add;
1/2 Tbs vanilla
1½ cups 10X sugar (powdered)
(can add extra 1/2 cup if needed)
Beat together, put on rolls when they are still warm.