Cream Cheese Frosting: 1/2 cup butter or margarine, softened 1 (8-ounce) package cream cheese, softened 1 (16-ounce) package powdered sugar sifted 1 tsp. vanilla extract
1/2 cup butter or margarine, softened 1 (8-ounce) package cream cheese, softened 1 (16-ounce) package powdered sugar sifted 1 tsp. vanilla extract